無辣不歡者的最愛 🌶🌶🌶
如果你喜歡在料理中添辣提味，這款特調鹽是你的絕佳選擇！
There is a ton of flavour from lemon peel, paprika and allspice, just to name a few.
We use it for a quick roasted or grilled chicken breast or thigh. However it truly is an all-purpose mix for eggs and grilled veggies if the mood strikes.
💡 Tips
切開並拍打雞肉，讓它更均勻地煮熟。
接著抹上絲路火鹽（也可以先抹點油在肉上）。
最後於熱鍋上每面約各煎5分鐘，或是在烤箱烤10-15分鐘。
👍 Us
Mixing Hot Salt with Panko and breading chicken works great. We fry it in a cast iron skillet, top it with cheese, then finish it in the oven.
👨🍳 Insight
How to bread your chicken: Pat meat dry. Put into seasoned flour. Put into an egg mix to coat. Put into seasoned Panko to coat. Press firmly.
If you want a thicker breading, place back into egg and Panko mixes again. Make sure to cook over medium heat.
Ingredient : sea salt, smoked paprika, chiles, lemon peel, garlic, onion, allspice, cumin, black pepper
📜 All products are insured with product liability insurance.
