A garlic lovers delight! Not the usual one-tone seasoning you have had before. We use a pile of garlic including our in-house roasted garlic.
We have added some other herbs to kick it up a notch as well. Add it to butter and you have the makings of a great garlic bread. We love putting it on all our veg especially cabbage.
💡 Tips
A versatile mix to have on your shelf. This will replace fresh garlic in many dishes.
👍 Us
We enjoy the earthier taste in our garlic salt. It comes from the addition of roasted garlic. The garlic taste is still there, but roasting adds a hint of sweetness.
👨🍳 Insight
Looking for a quick way to make veggies or steak have some pop? Make some garlic butter, we use our Deluxe Garlic Salt and our Italian seasoning. Mix together well with softened unsalted butter and at this point, you can either roll it into a log or make small pats and freeze. Now you have it on hand anytime you want to toss it on potatoes, meat, and of course garlic bread.
Ingredient : sea salt, garlic, parsley, chives, onion.
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